Monday, March 29, 2010
Habitats Abiotic Factors
today there was a miracle in my kitchen
and yes I could not believe my eyes
when I saw in my oven
my badge up and form their famous collar.
last! after several attempts I succeeded
I do not know if it's at the kitchen scale that I am
offered recently (before I had weighed the eye!)
fat or has this charming blogger who offers us his recipe
video on his blog "the kitchen of Carol" here
all that to say you finished drooling to other photo blogs,
and I also make these little gems,
and photographed from every angle and I am not embarrassed!
I made them chocolate to begin
(pq. home when chocolate is missed or not is immediately swallowed.)
is the recipe:
mix 125 grams of almond powder with 170 grams of sugar added
a tbsp of cocoa powder and sieve all
in another container to mount the old white 3 eggs 2 or 3 days
until frothy and add the granulated sugar in 3 times, and beat another 2 minutes.
then add the mixture of powder and sugar, mix with a spatula to get dough more or less shiny liquid that forms a ribbon,
Make small piles of 2 cm to the pastry bag and parchment paper.
Allow crust 30 minutes then bake at 170 ° C, 5 minutes door closed, then 6 minutes door open.
for garnish I improvise a ganache flavored chocolate and coffee;
I heated some cream with an espresso and then I add
off Fire milk chocolate into pieces and mixed with a spoon until cool
after a small shift in the fridge it was perfect!
Thursday, March 18, 2010
Remote Cobalt Program
Monday, March 15, 2010
Printable Pet Health Record Form
it a few days my sister invited to participate in a contest with his charming
association "memosource"
contest was the "feast of soup"
which was held in Laeken (a common Brussels)
on a small square were a big draw for CPR Homepage
any pots participants
a friendly group atmosphere singer
ensure
me I prepare a vegetable soup and bulgur bio
200 gr bulgur, 3 to 4 onions, 4 stalks celery
4 carrots, zucchini, parsnips A (or turnip)
clove garlic, 3 Tomatoes, A case of concentrated tomato
Whatever branch of coriander
A pinch of Pepper, paprika, cumin, saffron, salt
Approximately 2 l
----------------------------- -------------
Rinse bulgur use water cold and let rise
peel and wash vegetables
cut into julienne
made in a pan heat oil or butter
Pour in the vegetables and let them slightly sweat for 2 minutes. Add water
e Lead to a boil.
cover and cook over at least half an hour, mix the soup,
add the tomato paste
bulgur and spices cook for half an hour to stir occasionally taste, adjust salt if necessary.
Just before serving add the chopped coriander Serve hot.
Bon appetite!
Tuesday, March 9, 2010
Rare Cervix Placement
hello!
for me when I started in the wide world of web
I participate in the 2010 ranking of food blogs!
voted for me! here ...
Monday, March 8, 2010
Shortest Skirt Without Underwear
1 year it is celebrated with dignity and a big cake!
any color with a beautiful color drawing window
and chocolate recipes here:
for the cake I found the recipe here
I tripled my big mold with three ingredients as follows:
4 eggs 120 g sugar
120 g flour
1 / 2 teaspoon baking powder
for chocolate cream I made at random, so I cooked
a small bowl of sugar in 2 times its volume of water in a container
I beat the eggs with a whisk then I pour the warm syrup
little by little on the eggs that I whip up 'cooled,
melt 400g dark chocolate in the microwave
add the egg turns white, whipping cream 1l
and add the chocolate machine, you get a nice ganache
easy to work and to garnish decorate your cakes!
so I used it for this cake:
1 liter of sour cream 400 g chocolate
200g sugar 4 eggs
too cute right?