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feet Veal Barley bulgur


a dish here that we believe there is at the far end of rif in the eating, then we prepares all the Morocco and other countries and each has its own way for my
I preferred hand and with chickpeas and bulgur , delicious! yes I can assure you but it should override the strong smell of smoke from cooking.
çi this time I have decorated with baby carrots cooked in a broth aside.

for the ingredients you need:

- 1 / 2 kilo of bulgur
- two legs of veal
- quellques sliced onions
- two cloves
garlic - a soup bowl chickpeas, soaked overnight
- half a bunch of
coriander - salt, pepper, saffron, paprika

you'll find veal feet clean, scraped and cut your expensive butcher
wash them, put two tablespoons of olive oil in a pressure cooker to deposit
feet veal, onions, crushed garlic, chickpeas,
seasoned to your taste, cover with water.
close the pot, as soon as the steam escape,
reduce heat and cook for about half an hour an hour
(depending on your casseroles) , simmer another half hour

-time between , washing bulgur in cold water and drain once
the lai sser swell and then the shelling
cook has a steam couscousier like couscous.

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Tunisia: For Christmas, Ben Ali offered a Presidential Airbus $ 300 million!

The Tunisian taxpayer, even unknowingly, loves his president and nothing seems to refuse. This allows our president to do some crazy things. The last, he was released on December 12. His reward for responding to calls from Tunisia to stand for a fifth term as head of the country, a gift to the sacrifices he has made during the past 22 years: A new presidential plane .

The new airplane Presidency of the Republic of Tunisia photographed 19 December 2009 at Toulouse-Blagnac airport before his departure for Tunisia. Photo credit: Terence Li www.airliners.net .

But not any plane: An Airbus A340, brand new, in one of its most expensive versions. With 68 meters long and 63 large-scale, model A340-541HGW (for "High Gross Weight") is a four who can fly 16,700 miles without refueling and can take off with a maximum weight of 380 tonnes. That makes "things" to carry!

A jewel that is contained in Airbus catalog for the modest sum of $ 237 million, but whose version "VIP", one commissioned by our President, may reach 300 million, or nearly 400 million of our dinars. At this price, we can understand why this purchase was not one of the organs of propaganda. There are times when we must have spending discretion.

Discretion, was not enough to keep this new acquisition in secret for too long. Very quickly, the image of the plane, marked "Presidency of the Republic of Tunisia," has appeared on the websites of amateur photography Aeronautics, the same that had enabled the blogger Astrubal , to trace the vicissitudes of the old presidential plane . Again, the magic of the Internet has operated and the picture ended up on the net through Tunisian Facebook and Twitter.

Some examples of Tweets mentioning the new purchase presidential. Translation (2nd tweet): " During Sarkozy's visit in 2008, Airbus sold 19 planes to Tunisia including one for Ben Ali "

But, in fact, our President, he needs a new plane? What of his Boeing 737, companion of his travels and formal? Is it too old to fly safely? In looking more closely, we discover that the former presidential cuckoo flies only since August 20, 1999 , date of delivery, once again, brand new configuration "VIP". Ten years of operation rather casual gave at least two decades of operation of the technology before it. What fly has stung our President?

fleet of the Presidency Republic has two planes that have an average age of 6.5 years in both configuration "VIP". Source: www.planespotters.net

The answer might come from our neighboring Algeria. Indeed, in June 2008, Airbus delivered the same model in a configuration less furnished , the Algerian president who has control 6 months earlier. During his visit to Tunisia in February 2008, President Bouteflika, would it have fueled the greed of our President in extolling the merits of the new toy he had just ordered?

And then, the Algerian president is not the only one captivated by this aircraft. His French counterpart, Nicolas Sarkozy had almost succumbed to the words of Louis Welsh, president of EADS Airbus A340 advised him with an argument that speaks " a four, it immediately throws more . Finally, the French president to fall back on the A330 occasion.

But the idea has caught on, and the argument of Louis Welsh had to serve for agreement for a firm command sixteen aircraft and three options, including that of the Presidency on the occasion of the visit of President Nicolas Sarkozy in Tunisia in April 2008. A few months later, the presidential plane was leaving the assembly line of Airbus as evidenced by its date of manufacture. But it took the visit of Prime Minister Francois Fillon, to confirm the option put on the plane . Seven months later, the plane left the hangar at the airport Toulouse-Blagnac.

But ultimately how it happened does not answer our question: Why a new airplane? It is likely that neither the parliament, which has already voted this purchase, nor the Court of Auditors that never touches the accounts of the presidency will not respond to our question. Because the only plausible explanation is that a caprice of the President. After millions of dinars spent the masquerade that led to his re-election, this staggering new costs, to give an image that " throws " is further evidence of his megalomania.

Written by: Punica Fides

Posted: www.nawaat.org

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tamaracht for a loubna!



tamaracht , bessarra in Arabic or French pea soup in a recipe here
essential to Morocco and especially rif
there's no easier to do here the recipe for particular
loubna

you need:

-250g of dry pea broken
-1 half glass of
olive oil - 2 cloves garlic
- cumin, salt
- 2 small hot pepper

Preparation-In a saucepan put the pea dry thoroughly washed, peeled garlic cloves, cumin and salt
.
- Cover with water and salt.
- To cook then more after at least 15 minutes

skim the foam that to form a the surface ,

-cook on low heat for 30 to 45 minutes. When the peas are cooked,
-pass them in a blender to make a puree.
Let's remains liquid, add hot water if necessary.
-Serve hot, basting with olive oil.





good appetite !

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mini quiches


here a test of mini quiche appetizer
for this are the shrimp and mushrooms

Recipe: Mussels
small round and oval foot laminated

100g shrimp
some fungi
two onions

two eggs 100ml cream cheese grater


saute onion, add mushrooms, sliced salt pepper,
beat the eggs with the cream cheese and add the shrimp
and pour over onions and mushrooms and stop cooking
with a tablespoon filling the tarts which was dark with the leg pastry, bake for
plus at least 20 minutes in preheated oven at 180 degrees.